Home.Menus.Special Events.About Us.Contact Us.
Paris     Bistro
Roasted butternut squash soup with crème fraîche

********

Starters

Smoked Duck with melon salad and raspberry vinaigrette

Timbale of smoked salmon with pickled cucumber and a mustard with dill dressing

Crayfish and Royal Greenland prawn cocktail with Rose Marie sauce

Roquefort and leek filo parcels with red onion marmalade
********

Champagne Sorbet

********

Main Course

Turkey ballotine with chestnut and sage stuffing, smoked bacon wrapped sausage and cranberry sauce

Succulent fillet of beef wrapped in Prosciutto Wellington

Grilled fillet of salmon with vermouth and chive sauce

Corn fed chicken breast accompanied by apricot and thyme mousse wrapped in pancetta

Roast Pheasant wrapped in bacon served with a rich wine jus and chipolata sausage  **

Risotto of mushrooms, topped with toasted pine nuts, parmesan shavings and truffle oil

(Main courses (except risotto) are served with roast potatoes and a medley of seasonal vegetables)

********

Desserts

            Christmas Pudding with brandy creme anglaise                  Roast toffee Banoffee pie

             Dark chocolate and cherry creme brûlée                           Drunken Christmas Eton Mess
               
********

Freshly Brewed Continental Coffee

£64.95

** Pheasant has to be ordered in advance

Paris Bistro 719 London Road Westcliff on Sea Essex SS0 9ST
Telephone No 01702 330004 web www.parisbistro.co.uk

Christmas Day Menu